Organika Turmeric Mylk Latte+Prebiotic
• Contains 1g of fibre per serving
• Restore & repair post-workout
• Recharge when you're under the weather
• Kickstart your morning, caffeine-free!
Is the dailygrind dulling your shine? Organika’s Turmeric Mylk Latté combinesgolden Coconut Milk, Turmeric, fragrantginger powder, Cardamom and Ashwagandha to bring you warmth and nourishment in a cup. Turmeric, which is known for its anti-inflammatory properties,gives this Turmeric Mylk Latté a nice kick with the added benefits from thegoodness of coconut milk and a delightful blend of spices.
Coconut milk: This plant-based milk is the base for all of our Mylk Lattes. A rich source of lauric acid, coconut milk promotes heart health, helping decrease bad cholesterol levels.
Prebiotic fibre: Sourced from non-GMO tapioca, prebiotic fibre feeds thegood bacteria in thegut and provides the nutrients they need to continue supporting healthy digestion and immune function.
Ashwagandha: an adaptogenic herb traditionally used in Ayurvedic medicine to treat stress and promote relaxation.
Cardamom: An aromatic spice with anti-inflammatory properties:
Cinnamon: Fragrant and sweet, it is known for blood sugar control.
Black pepper: Adding heat and depth to the blend, it also helps soothe digestive issues. It also boosts the absorption of turmeric!
Ginger: Sharp and aromatic, this root soothesgastrointestinal distress.
Turmeric: This root has been traditionally used in India as a cold and inflammation remedy. Its medicinal benefits come from curcumin, a naturally-occurring chemical with potent anti-inflammatory properties.
Organika Turmeric Mylk Latte+Prebiotic
• Contains 1g of fibre per serving
• Restore & repair post-workout
• Recharge when you're under the weather
• Kickstart your morning, caffeine-free!
Is the dailygrind dulling your shine? Organika’s Turmeric Mylk Latté combinesgolden Coconut Milk, Turmeric, fragrantginger powder, Cardamom and Ashwagandha to bring you warmth and nourishment in a cup. Turmeric, which is known for its anti-inflammatory properties,gives this Turmeric Mylk Latté a nice kick with the added benefits from thegoodness of coconut milk and a delightful blend of spices.
Coconut milk: This plant-based milk is the base for all of our Mylk Lattes. A rich source of lauric acid, coconut milk promotes heart health, helping decrease bad cholesterol levels.
Prebiotic fibre: Sourced from non-GMO tapioca, prebiotic fibre feeds thegood bacteria in thegut and provides the nutrients they need to continue supporting healthy digestion and immune function.
Ashwagandha: an adaptogenic herb traditionally used in Ayurvedic medicine to treat stress and promote relaxation.
Cardamom: An aromatic spice with anti-inflammatory properties:
Cinnamon: Fragrant and sweet, it is known for blood sugar control.
Black pepper: Adding heat and depth to the blend, it also helps soothe digestive issues. It also boosts the absorption of turmeric!
Ginger: Sharp and aromatic, this root soothesgastrointestinal distress.
Turmeric: This root has been traditionally used in India as a cold and inflammation remedy. Its medicinal benefits come from curcumin, a naturally-occurring chemical with potent anti-inflammatory properties.