Miracle Noodle Shirataki Noodle
*Low calories, soy-free, gluten-free, cholesterol-free
*Made with non-GMO ingredients
*Contains less than 3 grams of carbs per serving (only from fiber)
Miracle Noodles are made from Glucomannan, also known as konjac fibre, which is a water-soluble fibre derived from the root of the konjac plant that grows in China and Japan. Glucomannan is widely used in Asia as traditional foods, such as noodles, tofu and heat stable gelled food products. Konjac foods are very low carb and very low glycemic nature food.
Miracle Noodle Shirataki Noodle
*Low calories, soy-free, gluten-free, cholesterol-free
*Made with non-GMO ingredients
*Contains less than 3 grams of carbs per serving (only from fiber)
Miracle Noodles are made from Glucomannan, also known as konjac fibre, which is a water-soluble fibre derived from the root of the konjac plant that grows in China and Japan. Glucomannan is widely used in Asia as traditional foods, such as noodles, tofu and heat stable gelled food products. Konjac foods are very low carb and very low glycemic nature food.